Our wines
We describe our wine style as traditional and elegant.
Our goal is to produce authentic character wines that retain their varietal character.
The terroir in the South Tyrolean lowlands is characterized by gravelly porphyry and moraine soils and a hot microclimate. Our locations benefit from a south-west orientation and the cool wind from Lake Garda.
Our vineyards in Auer are located at 240-260m above sea level.
Our Pinot Noir grapes come from locations at around 500m above sea level.
Weissburgunder DOC
Our Pinot Blanc presents itself in a light robe with fine floral and slightly nutty aromas.
After the fermentation follows a seven months ageing mainly in stainless steel to preserve the freshness with a smaller part in used oak barrels to increase it`s complexity.
Vintage: 2023
Alcohol: 12,0 % Vol.
Pinot Grigio DOC
A drinkable, uncomplicated white wine with fresh pome fruit and slightly exotic aromas.
After fermentation in stainless steel tanks follows at least a seven months ageing in stainless steel tanks, in certen years with a smaller part in small acacia barrels to increase it`s elegance.
Vintage: 2023
Alcohol: 12,5 % Vol.
Merlot Rosé DOC
Salmon pink is the colour of summer, the delicate fruity aroma of strawberries and cherries makes you want to experience the Dolce Vita.
This wine ferments and matures in stainless steel tanks for 10 months to maximize his freshness.
Vintage: 2023
Alcohol: 12,0 % Vol.
Blauburgunder Riserva DOC
Our Pinot Noir grows on porphyric soils and is matured in French barriques and tonneaux for at least 24 months and another 12 months in bottle.
It is powerful and elegant with typical South Tyrolean charm.
Vintage: 2020
Alcol: 13,0 % Vol.
Lagrein Riserva DOC
Our Lagrein is the reflection of South Tyrol: authentic, down-to-earth, rustic and likeable.
Fermentation and maceration in stainless steel tanks, afterwards follows the maturation for 24 months in small french oak berrels and a 12 months bottle ageing.
Vintage: 2021
Alcol: 13,0 % Vol.
Merlot Riserva DOC
Our Merlot Riserva has class and style. Fruity and spicy in appearance with light mediterranean notes.
Fermentation and maceration in stainless steel tanks, afterwards follows the maturation for 24 months in small french oak berrels and a 12 months bottle ageing.
Vintage: 2018
Alcohol: 13,5 % Vol.
Cabernet Riserva DOC
Our Cabernet is a blend of 65% Cabernet Franc and 35% Cabernet Sauvignon. Typical of the variety and "cool" climate with noble blackcurrant fruit, some paprika and cedar wood.
Fermentation and maceration in stainless steel tanks, afterwards follows the maturation for 24 months in small french oak berrels and a 12 months bottle ageing.
Vintage: 2016
Alcohol: 13,5 % Vol.
RAUT Lagrein DOC
For us the essence of a Lagrein Riserva.
RAUT stands for our pride and joy. Only the best barrels from the best vintages make it into these bottles.
Maturation for 24 months in new french oak barrique, followed by another 24 months ageing in the bottle.
Vintage 2019 available from 2026
RAUT Merlot DOC
Like an iron fist in a velvet glove. He makes men and women happy.
RAUT stands for our pride and joy. Only the best barrels from the best vintages make it into these bottles.
Maturation for 24 months in new french oak barrique, followed by another 24 months ageing in the bottle.
Vintage: 2015
Alcohol: 13,5 % Vol.
RAUT Cabernet DOC
This blend of 65% Cabernet Sauvignon and 35% Cabernet Franc impresses with its varietal character and its quiet, delicate style. Anyone who gives it the time and space it needs will be richly rewarded.
RAUT stands for our pride and joy. Only the best barrels from the best vintages make it into these bottles.
Maturation for 24 months in new french oak barrique, followed by another 24 months ageing in the bottle.
Vintage: 2016
Alcohol: 13,0 % Vol.
RAUT Rosso VDT
With this blend we set an exclamation mark in South Tyrol's wine landscape.
From the first composition in 1997 this wine was bottled just another 5 times.
Only if the single grape varietys reach their perfect ripeness we consider the bottling of this rare blend.
RAUT stands for our pride and joy. Only the best barrels from the best years make it into these bottles.
Fermentation partially in stainless stell and partially in small amphorae.
This wine matures for 24 months in new french oak barrels followed by a further 24 months bottle ageing.
Vintage 2019, available from 2026.